How To Cook Eggplant Japanese Style

I and my wife we enjoy having this side dish in summer time because summer eggplants are the best. Add red pepper flakes ginger garlic and. Add ground pork then cook until no longer pink.

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Score Asian eggplants lenthwise every half inch.

How to cook eggplant japanese style. If using regular eggplant cut off ends and then cut remainder into 1 cubes but do no peel. Today Im going to show you how I cook Japanese style eggplant side dish at home. Put all ingredients in a sturdy pot and stir to.

Heat oil in a large frying pan or wok over medium-high heat. Its the most delicious way to roast eggplant and comes out perfect every time. Combine miso mirin soy sauce and sake with a tablespoon of water in a small bowl.

Heat cooking oil in a frying pan and stir-fry the eggplant until coated with oil. Add the soy sauce mixture to the skillet cover and cook. Chop eggplants into chunks and soak in water to remove the bitter taste.

Today Im going to show you how I cook Japanese style eggplant side dish at home. Nasu is eggplant in Japanese Nibitashi is cooking method of braising vegetables in seasoned broth. Sesame oil cooked rice chopped green onion if you like toasted white sesame seeds if you like.

Cooking oil 1 tbsp. Add the eggplant and sauté over high heat covered for about 5 minutes turning the pieces in the hot oil occasionally. Remove the lid add the ginger garlic scallions and sauté uncovered for about 1 minute tossing gently a few times.

Hi everyone Welcome to Bong Kitchen. I and my wife we enjoy having this. HttpyoutubeAbqJEe6lLU0This is one of my all time favorite recipes.

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